Kakadu Scented Bush Candle Indigie Tin - Kakadu Red Water Lily (140g)

Kakadu Soy Candle - Kakadu Red Water Lily (140g) - (An-moriak)

handmade hand-poured soy candles (bamboo lid) - made in Australia - approx 35hrs burn time

the Kakadu water lillies seeds and bulbs can be eaten raw or made into flour to make bush damper - stalks are eaten raw by the Bininj People similar to celery and makes a useful drinking straw - its leaves are very large and stand high above the water in the billabong