Wattleseed Extract (50ml)
Australian Native Bushfoods
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Footeside Farm Wattleseed Extract (50ml)
Ingredients: water, alcohol, wattleseed,
Use as a flavouring for sweet or savoury sauces or in batters, desserts and baked foods. Simply dilute with hot water and top with frothed milk to make a Wattleseed Cappucinco
Helpful Hints – Add to whipped cream to flavour and stabilise the cream but fold in quickly or the tannins can curdle the cream.
Product of Australia
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